Straight operating scissors measuring 13 cm (5 inches) with a sharp/blunt (S/B) blade design are commonly used in surgical settings for a variety of precise cutting tasks. Here’s an overview of their features, uses, and benefits:
Features
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Size:
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Length: 13 cm (5 inches), making them compact and ideal for precise cutting and control in smaller surgical areas.
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Material:
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Construction: Made of high-quality stainless steel, offering strength, resistance to corrosion, and easy sterilization.
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Design:
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Blades: Straight with a sharp/blunt configuration (one sharp tip and one blunt tip). The sharp end allows for precise cutting, while the blunt end minimizes the risk of tissue damage.
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Handles: Ergonomically designed for comfort, providing control for fine surgical tasks.
Common Uses
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Tissue Cutting: Primarily used to cut delicate or soft tissues during surgeries.
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Suture Cutting: Suitable for trimming sutures without risking harm to surrounding tissues.
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Dissection: Commonly used for blunt or sharp dissection, allowing separation of tissues with minimal trauma.
Advantages
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Precision: The sharp/blunt blade design allows surgeons to cut with precision while protecting adjacent tissues.
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Durability: The stainless steel material maintains sharpness and structural integrity over time.
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Versatility: Effective in many surgical specialties, including general surgery, plastic surgery, and dermatology.
Considerations
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Care and Maintenance: Proper cleaning and sterilization are essential to prevent infection and ensure durability.
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Storage: Should be stored in a surgical tray or protective case to keep blades in optimal condition.
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